standard : 240g Ingredients : Salt (domestic, Korean), sugars (granulated sugar, glucose), flavoring ingredients (dried bonito powder, dried bonito powder) Additives : Seasonings (amino acids, etc.) Storage method : Store at room temperature away from direct sunlight, high temperatures and humidity. Nutritional Information : Per 1 cup (1g) of miso soup: Energy 2kcal, Protein 0.3g, Fat 0g, Carbohydrates 0.3g, Sugar 0.3g, Dietary fiber 0g, Salt equivalent 0.5g. These values ​​are for reference only. How to use : For the main dish (soup package 4 g) - 4 bowls of miso soup per bowl 150 ml water - 2 bowls of noodles or oatmeal per bowl 200 ml of water - Sauce for 3 bowls of noodles or oatmeal 75 ml per bowl of water - 2 ml of water for fried vegetables and meat per 100 ml of water per bowl - 600 ml water for food B - 800 ml water for oatmeal