"Our most popular soy sauce! Differences from other soy sauces This soy sauce has no odor or salty taste peculiar to soy sauce. It is mild and enhances dishes and gives them a higher grade of finish. It is characterized by its strong umami and sweetness, and can be used for various dishes such as pouring soy sauce over rice, natto, rice with egg, and simmered dishes. This is our most popular sweet soy sauce, and is a JAS grade mixed soy sauce.